At an early age, Ruth Reichl discovered that "food could be a way of making sense of the world. . . . If you watched people as they ate, you could find out who they were." Her deliciously crafted memoir, Tender at the Bone , is the story of a life determined, enhanced, and defined in equal measure by a passion for food, unforgettable people, and the love of tales well told.Beg...(展开全部)

At an early age, Ruth Reichl discovered that "food could be a way of making sense of the world. . . . If you watched people as they ate, you could find out who they were." Her deliciously crafted memoir, Tender at the Bone , is the story of a life determined, enhanced, and defined in equal measure by a passion for food, unforgettable people, and the love of tales well told.Beg...(展开全部)

Two families from different social classes are joined together by an unexpected pregnancy and the child that it produces. Moving forward and backward in time, with the power of poetry and the emotional richness of a narrative ten times its length, Jacqueline Woodson's extraordinary new novel uncovers the role that history and community have played in the experiences, decisions,...(展开全部)

Two families from different social classes are joined together by an unexpected pregnancy and the child that it produces. Moving forward and backward in time, with the power of poetry and the emotional richness of a narrative ten times its length, Jacqueline Woodson's extraordinary new novel uncovers the role that history and community have played in the experiences, decisions,...(展开全部)

Now a major motion picture from USA Films starring Kristin Scott Thomas and Sean Penn, and director Philip Haas (director of Angels and Insects). In Up at the Villa, W. Somerset Maugham portrays a wealthy young English woman who finds herself confronted rather brutally by the repercussions of whimsy. On the day her older and prosperous friend asks her to marry him, Mary Leonard...(展开全部)

Set in a villa in the hills above Florence, this moving novel reveals the power of desperate love. Mary Panton ignores her desires as she contemplates her loveless marriage, but a single act of compassion begins a nightmare of violence that destroys her serenity.

Set in a villa in the hills above Florence, this moving novel reveals the power of desperate love. Mary Panton ignores her desires as she contemplates her loveless marriage, but a single act of compassion begins a nightmare of violence that destroys her serenity.

提姆•凯乐（Timothy Keller） 1950年出生于美国宾夕法尼亚州，戈登康维尔神学院（Gordon-Conwell Theological Seminary）道学硕士，威斯敏斯特神学院（Westminster Theological Seminary）教牧学博士。他和妻子凯西及三个儿子住在纽约市。 提姆•凯乐的著作还包括《为何是他》（The Reason for God）、《诸神的面具》（Counterfeit Gods）等。他的第一本书《为何是他》，在2008年刚出版即荣登《纽约时报》畅销书排行榜非小说类第七名。 《新闻周刊》在介绍提姆•凯乐时，称他为“21世纪的路易斯（C. S. Lewis）”。

提姆•凯乐（Timothy Keller） 1950年出生于美国宾夕法尼亚州，戈登康维尔神学院（Gordon-Conwell Theological Seminary）道学硕士，威斯敏斯特神学院（Westminster Theological Seminary）教牧学博士。他和妻子凯西及三个儿子住在纽约市。 提姆•凯乐的著作还包括《为何是他》（The Reason for God）、《诸神的面具》（Counterfeit Gods）等。他的第一本书《为何是他》，在2008年刚出版即荣登《纽约时报》畅销书排行榜非小说类第七名。 《新闻周刊》在介绍提姆•凯乐时，称他为“21世纪的路易斯（C. S. Lewis）”。

Legendary cook Elizabeth David is the woman who changed the face of British cooking. She introduced a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil and pasta, artichokes and fresh herbs - foods that have become the staples of our diets today. Her recipes brought colour and life into kitchens everywhere, yet her books...(展开全部)